A hand-held blender, also known as an immersion or stick blender, is a versatile kitchen tool used for blending, pureeing, and emulsifying food directly in a pot, bowl, or cup. Unlike traditional countertop blenders, it offers ease of use for quick tasks like making smoothies, soups, sauces, and emulsifications. For manufacturers, obtaining BIS certification under IS 302 (Part 2/Section 14) ensures that the blender meets essential safety and performance criteria, including electrical safety, durability, and user-friendliness. The ISI mark signifies compliance with Indian national standards, boosting consumer confidence and marketability.
The
process for obtaining BIS certification for Hand-held Blenders
under IS 302 (Part 2/Section 14) involves several steps:
Manufacturers
must provide the following documents to apply for BIS certification for Hand-held
Blenders under IS 302 (Part 2/Section 14):
BIS
certification for Hand-held Blenders under IS 302 (Part 2/Section 14)
ensures that the product meets rigorous safety and performance standards,
providing consumers with reliable, efficient, and safe appliances. The ISI
mark signifies that the product has passed all necessary safety tests and
complies with Indian national standards. For manufacturers, obtaining BIS
certification enhances the credibility of the product, boosts consumer
confidence, and helps ensure compliance with legal regulations. The process,
though thorough, ensures that the product meets the high standards required for
safe and efficient operation. Navigating the BIS certification process can be
complex, but EVTL India is here to assist manufacturers. We help with
the documentation, factory inspections, testing, and compliance management to
ensure a smooth certification process. Our expertise ensures that manufacturers
can obtain their BIS certification efficiently and maintain ongoing
compliance with national safety standards.
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