BIS Certification for IS 14756 :2024, Stainless Steel Utensils

• Tested for material composition and quality
• Examined for corrosion resistance
• Checked for dimensional accuracy
• Verified for mechanical strength
• Evaluated for surface finish

• R (Required): Test must be conducted in the manufacturer’s in-house laboratory
• S (Subcontracting Allowed): Test can be conducted in a BIS-approved or NABL-accredited laboratory

• Shape and Dimensions (R) – Ensures proper size, capacity, and uniform structure
• Thickness Check (R) – Verifies correct thickness of utensils and material
• Workmanship & Finish (R) – Ensures smooth surface, no sharp edges, cracks, or defects

• Raw Material Verification (S) – Confirms stainless steel complies with IS standards (like IS 5522 / IS 15997)
• Handle and Lid Material Check (S) – Ensures quality and safety of handles and lids
• Coating Quality Test (S) – Checks coating thickness, adhesion, and safety (if coated utensils)

• Mechanical Shock Test (R) – Ensures utensils can withstand impact without damage
• Thermal Shock Test (R) – Checks resistance to sudden temperature changes
• Dry Heat Test (R) – Verifies performance under high heat conditions
• Nominal Capacity Test (R) – Ensures correct volume and usability

• Staining Test (R) – Ensures resistance to stains and maintains surface quality
• Leaching Test (S) – Confirms no harmful substances mix with food
• Sensorial Test (S) – Ensures no change in taste, smell, or colour of food

• Fragmentation Test (S) – Ensures glass lid breaks safely
• Ball Drop Test (S) – Checks strength against impact

The BIS certification process for Stainless Steel Utensils involves multiple steps, designed to thoroughly evaluate a product's compliance with the required standards. Here is a general overview of the certification process:

1. Online Registration: Manufacturers register on the BIS Manak Online Portal by submitting company details, factory information, and product specifications. Foreign manufacturers must appoint an Authorized Indian Representative (AIR) in India.
2. Testing at BIS-Approved Laboratory: Product samples are tested in BIS-approved laboratories to evaluate electrical safety, insulation resistance, heating efficiency, durability, and overall performance as per requirements.
3. Application Submission: The application is submitted along with laboratory test reports, technical documents, manufacturing process details, and factory information. Foreign manufacturers must also provide AIR-related documents.
4. Factory Inspection: BIS officials conduct an on-site inspection of the manufacturing unit to verify production processes, quality control systems, safety measures, and compliance with the standard.
5. Grant of BIS License: If all requirements are successfully met, BIS issues the certification license under Scheme-I, allowing the manufacturer to produce and sell certified products.
6. Use of ISI Mark: After certification approval, the manufacturer is permitted to use the ISI mark along with a CM/L number on the product, confirming compliance with the standard.