BIS Certification for Malted Milk Foods (IS 1806:2018) is important for manufacturers who aim at producing safe, hygienic and quality food items in the Indian market. Malted milk foods are popular nutritious food products which help in providing energy, vitamins and minerals and are used for both children and adults. The specifications, quality requirements, nutrient composition, labeling and testing of the product are covered by BIS for IS 1806:2018 standards.
According to the BIS QCO for Malted Milk Foods, it is mandatory for manufacturers to get BIS approval before the manufacture sell the malted milk foods in India. The process of BIS Registration for Malted Milk Foods includes the testing of the product, inspection of the manufacturing facility and compliance with the standards prescribed. After the BIS Approval for Malted Milk Foods, the manufacturer can use the ISI mark on the packaging of the product.
What is IS 1806:2018?
IS 1806:2018 lays down the requirements for malted milk foods as nutritional and energy-giving food products. This standard sets out the quality of materials, process, composition, labelling and tests for the safe consumption of such foods. According to the Bureau of Indian Standards (BIS), malted milk foods include -
Tested for moisture content
Checked for protein and fat levels
Verified for microbiological safety
Examined for ingredient quality and composition
Who is Eligible for BIS Certification for Malted Milk Foods?
BIS for Malted Milk Foods under IS 1806:2018 is mandatory for companies that are into manufacturing, importing and supplying malted milk foods in India.
Applicable to -
Manufacturers (India)— Must obtain BIS ISI Mark for Malted Milk Foods before selling malted milk foods in the Indian market.
Foreign Manufacturers— Must obtain a BIS License for Malted Milk Foods before exporting malted milk food products to India.
Importers— Must ensure that only BIS-certified malted milk foods are sold in India.
Manufacturers should always be updated about the latest BIS QCO for Malted Milk Foods published by the Government.
Importance of ISI Mark Certification for Malted Milk Foods?
BIS Approval as per IS 1806:2018 ensures that malted milk foods meet the food safety norms in India. The importance of BIS ISI Mark Certification for Malted Milk Foods includes -
Ensures compliance with BIS food safety guidelines
Increases hygiene and quality of product
Guarantees the safe composition and nutritional content of ingredients
Provides protection against any contamination
Increases consumer confidence with ISI Mark
Assists in compliance with food quality guidelines
Increases acceptance in the retail and governmental supply chain
Guarantees standardized manufacturing process
Provides credibility to the brand
Assists manufacturers in gaining consumer confidence
BIS Testing Requirements for Malted Milk Foods
For safe usage of Malted Milk Foods, the Bureau of Indian Standards has specified the minimum requirement criteria as per IS 1806:2018. This standard certificate ensures that the manufacturers follow all safety and quality parameters according to the specified standard. Also, it makes sure that the food product has safe nutritional value and label requirements.
Test Group
What is Tested
Purpose
Chemical Composition Tests
Moisture, total protein, total fat, total ash, acid insoluble ash
Ensures correct nutritional value, composition balance and product quality standards
Solubility & Physical Tests
Solubility percentage, starch presence
Ensures proper mixing behavior, digestibility and product consistency
Microbiological Tests
Total bacterial count, coliform count, E. coli, yeast & mould count
Ensures hygiene, food safety and absence of harmful microorganisms
Ensures accurate testing using approved laboratory equipment and methods
Inspection & Quality Control
Control unit definition, production batch testing, hygiene conditions
Ensures continuous production quality, factory hygiene and compliance with BIS scheme
BIS ISI Certification Process for Malted Milk Foods under IS 1806:2018
The BIS ISI Certification process guarantees that Malted Milk Foods, in accordance with IS 1806:2018, adhere to certain requirements including their safety, quality and nutritional properties. The BIS Registration for Malted Milk Foods involves the following stages -
Online Registration - Manufacturers register on the BIS Manak portal by submitting company, factory and product details. Foreign manufacturers must appoint an Authorized Indian Representative (AIR).
Testing at BIS-Approved Laboratory - Product samples are tested in BIS-approved laboratories for nutritional value, microbiological safety and composition.
Application Submission - The application is submitted along with test reports, technical documents and factory details. Foreign manufacturers must also submit AIR-related documents.
Factory Inspection - BIS officers inspect the manufacturing unit to verify hygiene, production process and quality control systems.
Grant of BIS License - If all the above requirements are satisfactorily met, BIS grants the certification license under Scheme-I.
Use of ISI Mark - Once approved, the manufacturer can affix the ISI mark on the product with a CM/L number, confirming that the product meets BIS standards.
List of Machinery, Process Flow Chart, Factory Layout Plan
Raw Material Details
List of Raw Materials, Supplier Details, Raw Material Invoices, Raw Material Test Certificates
Testing & Quality Control
List of Testing Equipment, Calibration Certificates, QC/Lab In-charge Appointment Letter & Qualification
Production Details
Annual Installed Capacity, Last Year Production Value
Product & Packaging Details
Quantity per Package, Nature of Packing, Product Printing / Marking Details
Management Details
Top Management Details, BIS Communication Contact Person
Brand & Certification Documents
Trademark / Brand Certificate, Consent Letter from BIS Recognized Laboratory
Additional Documents
Weekly Off Details, Hygiene Document (if applicable), Relaxation Letter (if applicable), Any Other Relevant Document
Foreign Manufacturer Requirements
Agreement with AIR (Authorized Indian Representative), Aadhaar Card of AIR, AIR Nomination Form, Required Undertakings, Scope of License
Foreign manufacturers need to appoint an Authorized Indian Representative (AIR) in India. This person is the local point of contact for the Bureau of Indian Standards (BIS) and takes care of all rules and compliance work in India.
ISI Mark Requirements for Malted Milk Foods
Upon getting the BIS certification, the ISI mark for Malted Milk Foods (IS 1806:2018) should be properly and permanently marked on the packaging of the item. In addition to the ISI mark, certain other information, like the name of the manufacturer, the address of the manufacturer and CM/L number, is also necessary. This makes sure that the product is in compliance with all the safety, hygiene and quality standards set forth by the Bureau of Indian Standards.
Requirement
Details
ISI Mark
Indicates BIS-certified product
Standard Number
IS 1806:2018
CM/L Number
Certification Marks Licence (CML) number issued by BIS
Manufacturer Details
Name of manufacturer or registered trademark
Batch Details
Manufacturing date or batch number
Note - Marking is typically applied using durable stamping, tagging, or permanent printing to ensure clear identification during handling, storage and transportation, as per BIS marking requirements.
BIS Licence Validity for Malted Milk Foods
Particulars
Details
Validity
Typically 1 to 5 years, depending on BIS approval conditions
Renewal
Must be renewed before expiry by submitting the application along with the prescribed fee and updated documents
Surveillance
Includes periodic factory inspections and market sample testing conducted by BIS
Compliance
Continuous following to standard and applicable Quality Control Orders (QCOs) is mandatory
Risk
Non-compliance or failed sample testing may lead to suspension or cancellation of the BIS license
BIS License Cost for Malted Milk Foods (IS 1806:2018)
Costs incurred for getting BIS Certification for Malted Milk Food (IS 1806:2018) include application charges, product testing costs, inspection charges, licensing fee and marking cost. The fees are charged by the Bureau of Indian Standards under Scheme-I.
Charge Type
Indian Manufacturers
Foreign Manufacturers
Application Fee
INR 1,000
USD 15
Audit Charges
INR 7,000
USD 3,200 - 5,900
License Fee
INR 1,000
USD 15
Marking Fee
As applicable
As applicable
Testing Charges
As per actual
As per actual
EVTL India Consultancy Fee
As applicable
As applicable
Note -
Application fee for foreign manufacturers is payable via SWIFT (SAARC countries may pay in INR with applicable GST).
Audit charges for foreign manufacturers vary based on country/location.
The marking fee is determined based on the product category and production volume (MSME benefits may apply).
Testing charges are paid directly to BIS-recognised laboratories.
Consultancy fees vary depending on product type and factory location.
Challenges in Getting BIS Approval for Malted Milk Foods
Obtaining BIS certification for Malted Milk Foods is difficult for many manufacturers due to the strict conditions as per BIS IS 1806:2018. Manufacturers often face problems with meeting the technical specifications, conducting appropriate product tests and maintaining documentation.
Failure in microbiological tests due to contamination
Poor raw material quality impacting final product safety
Hygiene issues in manufacturing facilities
Variation in batch quality and composition
Incomplete documentation delaying approval
Failure in laboratory testing
Packaging and labeling non-compliance
Lack of proper quality control systems
Delay in factory inspection clearance
Why Choose EVTL India as Your BIS Consultant?
Selecting the right BIS ISI Mark Consultant for Malted Milk Foods helps manufacturers obtain the BIS license easily. EVTL India assists in completing the BIS registration for Malted Milk Foods systematically. As one of the Top BIS Consultants for Malted Milk Foods, our services include -
Complete Certification Support - Assistance with documentation, product testing, application filing, and BIS approval.
Simple & Hassle-Free Process - Expert guidance helps reduce errors and makes the certification process easier.
Experienced BIS Professionals - 12+ years of experience in BIS certification and compliance services.
Clear Communication - Regular updates and proper guidance at every stage of certification.
Support for Indian & Foreign Manufacturers - Assist with BIS requirements for different types of manufacturers.
Post-Certification Support - Help with renewal, compliance, and maintaining BIS requirements after approval.
Conclusion
BIS Certification for Malted Milk Foods helps companies to manufacture high-quality food products for Indian consumers. The BIS License for Malted Milk Foods ensures that food products meet the BIS standards before they are sold in the market. Getting a BIS ISI Mark Certification for Malted Milk Foods helps the business to enhance their brand reputation. Manufacturers will be able to obtain the BIS ISI Certification for Malted Milk Foods with the help of a BIS Consultant for Malted Milk Foods. Manufacturers looking for a BIS Agent for Malted Milk Foods can contact EVTL India. We offer guidance to manufacturers to get the BIS Approval for Malted Milk Foods as per IS 1806.
